Author: Sharad Pawar
Publication: Rajhans Prakashan
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Author: Jayashri Kuber
Publication: Indrayani Sahitya Prakashan
Category: पाककला
Qty:
Gharchyaghari Chinese (घरच्याघरी चायनिज) is a Marathi cookbook written by Jayashri Kuber. It was published by Indrayani Sahitya Prakashan in 2017. The book contains a variety of Chinese recipes, from simple stir-fries to more complex dishes. Kuber provides detailed instructions on how to prepare each dish, as well as tips on how to make them taste authentic. The book also includes information on the history of Chinese cuisine and the different ingredients that are used in it. Gharchyaghari Chinese is a great resource for anyone who wants to learn how to cook Chinese food at home. The recipes are easy to follow and the book provides a wealth of information on Chinese cuisine. Whether you're a beginner or an experienced cook, Gharchyaghari Chinese is a must-have for your cookbook collection. Here are some of the things that make Gharchyaghari Chinese a valuable resource for anyone who wants to learn how to cook Chinese food at home: * The recipes are easy to follow, even for beginners. * The book provides detailed instructions on how to prepare each dish, as well as tips on how to make them taste authentic. * The book includes information on the history of Chinese cuisine and the different ingredients that are used in it. * The book is beautifully illustrated with photographs of the finished dishes. If you're looking for a comprehensive and easy-to-follow guide to Chinese cooking, then Gharchyaghari Chinese is the perfect book for you.
